Bourbon
A one-of-a-kind 100% corn mash bill bourbon featuring vanilla, chalk, and toast notes on the nose, with char and coffee flavors balanced by a sweet cherry finish.
Reservoir Distillery is a pioneering craft whiskey producer located at 1800 A Summit Avenue in Richmond, Virginia, established in 2008. Known for their innovative approaches to traditional distillation, they specialize in 100% single-grain whiskeys and unique barrel-aged expressions that showcase Virginia-grown grains. Their distinctive alligator char cask technique and heritage grain projects have earned them numerous awards including Judges’ Choice at the Virginia Bourbon Invitational.
A one-of-a-kind 100% corn mash bill bourbon featuring vanilla, chalk, and toast notes on the nose, with char and coffee flavors balanced by a sweet cherry finish.
A limited edition bourbon made from 70% corn, 15% wheat, and 15% rye, matured in alligator char small barrel casks for 2-3 years then finished in Richmond stout barrels, bottled at 107 proof with spicy peach, vanilla, and gingerbread notes.
A versatile blend of Reservoir’s single grain whiskies with hand-selected Kentucky and Indiana whiskies, featuring vanilla, tea, and tobacco notes with candied cinnamon and butterscotch flavors and a balanced rye kick finish.
A smooth, balanced Virginia rye with locally sourced grains offering black tea, pine, and honey notes on the nose, herbal tea and cracked pepper on the palate, with a spicy warm finish.
A 100% rye mash bill sourced from just outside Richmond offering an intense, sharply spiced profile with honey and crème brûlée on the nose, dark chocolate and anise on the palate, and a dry cola and molasses finish.
A soft, buttery single-grain whiskey made from 100% wheat mash bill with notes of port, honey, caramel, and rose petals, offering a smooth velvet texture with a long-lasting honeyed finish.