New Liberty Distillery - The Millstone Group

An American-made limoncello at 60 proof, featuring bright lemon zest and sweet citrus character.

A French-inspired American picon bitters at 60 proof, capturing the classic apéritif profile.

A compact 200ml format of their 95-proof bourbon, showcasing Pennsylvania-sourced grains in a smaller pour.

A premium cask strength bourbon at 110.5 proof, showcasing the full intensity of Pennsylvania-grown bourbon with no dilution.

Bourbon finished in Amarone wine casks at 118.68 proof, imparting dark fruit and concentrated wine character.

Bourbon finished in Bordeaux wine casks at 118 proof, adding rich red wine complexity to the base whiskey.

Bourbon finished in Pinot Noir wine casks at 124 proof, offering elegant red fruit notes and subtle spice.

A classic straight bourbon at 95 proof, representing the distillery’s core bourbon expression with balanced sweetness.

A rich coffee liqueur at 60 proof, blending whiskey base with roasted coffee for creamy cocktails.

A pure agave spirit at 80 proof, showcasing the natural flavor of the agave plant without barrel influence.

An agave spirit with barrel aging at 80 proof, developing vanilla and oak complexity over time.

An unaged brandy distilled from Cabernet Sauvignon grapes at 80 proof, capturing red wine fruit.

An unaged brandy distilled from Merlot grapes at 80 proof, showcasing plum and soft tannin character.

An unaged brandy distilled from Moscato grapes at 80 proof, delivering floral and sweet grape aromatics.

An unaged brandy distilled from Sauvignon Blanc grapes at 80 proof, offering crisp green fruit notes.

An agave spirit rested in peat barrels at 80 proof, combining smoky peat with tequila-like agave character.

A premium aged American whiskey at 136 proof, delivering intense oak, vanilla, and complex aged flavors.

An American whiskey at 86.8 proof, offering a lighter, more approachable whiskey profile.

A younger bourbon expression at 95 proof, showcasing fresh grain character with moderate oak influence.

An aged bourbon at 108 proof, developed with the Pennsylvania Mint Julep Association for complex flavor.

An aged bourbon at 108 proof, developed through a Pennsylvania Mint Julep Association collaboration.

American whiskey finished in Chardonnay wine barrels at 102 proof, offering crisp white wine and vanilla notes.

Bourbon finished in Madeira wine casks at 108 proof, adding nutty, oxidized wine complexity.

A Bottled-in-Bond rye whiskey at 100 proof, guaranteeing single-distillery origin and four years of aging.

A long-aged rye whiskey at 110 proof, showcasing deep spice and oak character from extended maturation.

A four-year rye whiskey at 86 proof, providing approachable rye spice in a lighter bottle.

A Pennsylvania-made whiskey crafted in the Scotch style at 86.8 proof, offering malted grain and smoke.

A single barrel bourbon bottling at 102 proof, selected for its exceptional quality and unique barrel character.

A honey-infused whiskey at 86.8 proof, combining whiskey backbone with natural honey sweetness.

A straight wheat whiskey aged seven years at 110 proof, offering soft, bready grain character.

Whiskey finished in Zinfandel casks at 86 proof, bringing bold berry and spice character to the spirit.

A clean, crisp vodka at 80 proof, distilled from Pennsylvania grains for a smooth finishing spirit.

A port wine-finished rum at 80 proof, adding dark fruit and wine complexity to the aged rum base.

A pot still rum aged six years at 100 proof, offering rich molasses and tropical fruit character.

A Philadelphia gin at 80 proof, featuring botanical distillation for a classic juniper-forward profile.

A 60-proof liqueur featuring tart sour cherry flavor, versatile for cocktails and digestifs.

A classic orange liqueur at 60 proof, offering bright citrus notes for margaritas and mixed drinks.