Adams Landing Apple Spirits
An apple brandy with apple wine and natural flavor, crafted from locally grown apples in micro-batches.
Seedy Fruit Wine Company is a homestyle winery and distillery located at 7 Sanderson Road in Milton, Vermont, specializing in micro-batch wines and brandies crafted from fruits, vegetables, and herbs mostly grown on their own property. Their tasting room offers unique fruit-based spirits including apple brandy, cherry brandy, and various fruit wines that showcase Vermont’s agricultural bounty.
An apple brandy with apple wine and natural flavor, crafted from locally grown apples in micro-batches.
A fruit wine made from fresh peaches, produced in small batches to preserve the authentic peach flavor.
A cherry brandy with cherry wine and natural flavor, featuring Vermont-grown cherries in traditional micro-batch production.
A wine crafted from wild grapes, showcasing the natural flavors of Vermont’s native grape varieties.