Apple Cinnamon Creme Liqueur
A warm, spiced liqueur infused with sweet Vermont apples and cinnamon in a creamy base.
Boyden Valley Winery & Spirits is a fourth-generation family farm in Cambridge, Vermont, handcrafting wines and spirits in small batches using locally sourced, time-honored ingredients like wood-fired maple syrup, barrel-aged bourbon, fresh cream, and Vermont apples. Located at 64 VT-104, the distillery offers award-winning cream liqueurs, maple bourbon, and wines in a restored carriage barn tasting room.
A warm, spiced liqueur infused with sweet Vermont apples and cinnamon in a creamy base.
Pure Vermont maple syrup aged in bourbon barrels for a complex, whiskey-infused finish.
A smooth liqueur blending Vermont bourbon with fresh cream for a rich, balanced flavor.
A rich, velvety cream liqueur blending freshly brewed Vermont coffee with smooth cream and maple bourbon.
A smooth, coffee-forward liqueur crafted with locally roasted coffee beans and pure maple syrup.
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A distinctive spirit combining Vermont barrel-aged bourbon with wood-fired maple syrup for a sweet, oak-rich flavor.
A decadent liqueur combining maple bourbon with fresh cream for a smooth, dessert-like spirit.
A creamy, sweet liqueur featuring Vermont maple syrup blended with rich cream and subtle bourbon notes.