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A small-batch bourbon produced using traditional distilling techniques and locally-sourced Eastern Shore ingredients.
Springhill Distillery is the first spirits distillery in Wicomico County, Maryland, located in Hebron since 2017. They handcraft small-batch grain-to-glass spirits using classic distilling methods and locally-sourced Eastern Shore ingredients, including corn and other choice ingredients that are mashed, fermented, and distilled in their pot still.
A small-batch bourbon produced using traditional distilling techniques and locally-sourced Eastern Shore ingredients.
A small-batch corn whiskey crafted from locally-sourced ingredients, embodying the distillery’s commitment to traditional Eastern Shore distilling.
A handcrafted corn whiskey made from locally-sourced Eastern Shore corn, representing the distillery’s grain-to-glass philosophy.
A traditional corn whiskey/moonshine representing Eastern Shore heritage, handcrafted from locally-sourced corn using classic distilling methods.