Almond CLANDESTINO
Crafted with almond extract, brown sugar, and local honey from the University of Maryland for a delightful treat.
Puerto Rico Distillery specializes in handcrafted sugarcane moonshine rum, known as Pitorro, Puerto Rico’s original rum first referenced in 1797 and historically made as moonshine. Located at 402 5th Avenue in Brunswick, Maryland, the distillery is in transition from their previous Frederick location, targeting a soft opening in their new Brunswick home in Summer 2026, where they produce artisanal Puerto Rican Diaspora Rum under the CLANDESTINO brand.
Crafted with almond extract, brown sugar, and local honey from the University of Maryland for a delightful treat.
An unflavored Pitorro that serves as a blank canvas for tasting the pure nature of sugarcane rum, suitable for drinking straight or using in cocktails.
Infused with black chai tea, combining the warmth of holiday spices with the sweetness of coconut, added to the permanent lineup by popular demand.
Infused with diced sweet coconut, offering a light, fruity aroma and refreshing taste reminiscent of Puerto Rican summers.
Made with coffee roasted in Manatí, Puerto Rico, featuring rich notes of molasses and a bold coffee aroma.
Infused with dried pineapple chunks and a touch of honey, bursting with vibrant, sweet flavors.
Limited batch innovative flavors including Tamarind, Passionfruit, Honey Mango, Kiwi, Butter Pecan, Pineapple Ginger, and Guava Pineapple, released regularly as seasonal specialties.
A family heirloom recipe from Don Ángel flavored with raisins, prunes, and cranberries, delivering delicate sweetness and deep cultural roots.