Log Still Distillery is located in Gethsemane, Kentucky in southern Nelson County on 350 acres of historic land. The distillery sits on the site of the Cold Spring Distillery, a historic Kentucky distillery founded in the 1800s that operated using natural springs flowing across bedrock. Today it’s a full bourbon destination campus featuring multiple bourbon brands, a 2,300-seat outdoor amphitheater called the Amp, and a bourbon-themed train experience.
A bourbon blend honoring DSP-KY-47 and America’s craft of bourbon making, featuring bold flavor with deep oak, caramelized sugar, cinnamon, vanilla bean, baking spice, rich toffee, and toasted pecan notes with a long warm finish of honey-drizzled cornbread and smoky caramel.
A gin that rests in Monk’s Road Wheated Bourbon barrels for 6-8 months, developing baking spice notes of nutmeg, clove, cinnamon, coriander, and cranberries with initial cedar and toasted oak balanced with vanilla and stewed fruits.
A 6-year-old single barrel Kentucky straight bourbon whiskey honoring the historic Cold Spring Distillery that originally operated on this land, featuring corn, rye and malted barley notes with lively fresh-cut oak, English toffee, cola spices, and sweet toasted coconut.
A bright and fresh gin with lemon peel, watermelon rind, and citrus-forward botanicals balanced by peppercorns, juniper, and cinnamon, offering a crisp and dry finish with lingering coriander and cassia.
An 8-year-old high rye Kentucky straight bourbon whiskey finished with secondary toasted barreling, paying homage to the F.M. Head Distillery from which this facility’s DSP number 47 is derived, with bold cherry and vanilla notes complemented by campfire smokiness.
A Kentucky straight rye whiskey crafted using Kentucky Heritage-grown rye and limestone water, offering silky smoothness with layers of burnt sugar and baking spices for a balance of sweetness and warmth.
A Kentucky straight small batch bourbon using wheat as the predominant secondary grain, creating a sweet and smooth product with notes of vanilla, cinnamon spice, and dried cherry that’s approachable and balanced.
A Tennessee whiskey with Kentucky flair aged to perfection over four years at 103 proof, featuring notes of vanilla, nutmeg, and spice with a long-lasting sweet finish.
A limited release 8-year-old Tennessee whiskey at 103 proof, replete with vanilla notes toasted and mingled in barrel-aged oak casks representing the truest expression of what good Tennessee whiskey can be.
A whiskey that unites the fire of spices with golden Holy Cross, Kentucky honey for a balance of heat and sweet that’s as bold as it is smooth.
A classic whiskey blended with Holy Cross, Kentucky honey for a whiskey that marries honeysuckle with wildflowers and leaves you savoring every last sip.
A premium blend of Kentucky and Tennessee bourbons at 86 proof created in partnership with Remington Ammunition, celebrating hunters and outdoorsmen with full-bodied flavor, approachable sweetness, oak depth, and fruit notes.