Adventure Series
Limited-edition experimental releases available only at the distillery that feature stylistically different spirits offering unique and remarkable tasting experiences for adventurous spirits enthusiasts.
Devils Creek Distillery is a craft distillery founded in 2017 by the Mendel family in Mammoth Lakes, California, at an elevation of 7,760 feet. They produce authentically California grain-to-glass whiskeys using snow melt from alpine lakes and native grains from historic California malt houses. The distillery emphasizes meticulous craftsmanship and transparency, with their whiskeys aged for a minimum of four years in premium barrels.
Limited-edition experimental releases available only at the distillery that feature stylistically different spirits offering unique and remarkable tasting experiences for adventurous spirits enthusiasts.
A flagship 95-proof bourbon with pale copper color, delivering spectacular floral and citrus notes along with luxurious mouthfeel featuring red fruit, crème brûlée, and vanilla flavors with a warm dark chocolate finish.
A small-batch 100-proof rye whiskey offering rich confectionery flavors with subtle savory undertones, showcasing black tea, leather, caramel, and butterscotch with a lingering warm finish.
Exclusive limited-edition single barrels of bourbon selected by the head distiller, each featuring a unique spirit that has aged gracefully and developed its own distinct character in its respective barrel.