Kōloa Hawaiian Mai Tai Cocktail
A classic Mai Tai cocktail crafted with Koloa rum, delivering authentic Polynesian island flavors with tropical fruit and spice notes.
About
Koloa Rum Company is a premium Hawaiian rum distillery located in Kalaheo on the island of Kauaʻi, crafting spirits from pure sugarcane and pristine rainwater sourced from Mount Waiʻaleʻale. The distillery employs a vintage 1,210 gallon copper pot still to double-distill their rums, embracing the rich heritage of Kauaʻi’s sugar industry while collaborating with local farmers to develop unique product offerings.
Spirits
Kōloa Hawaiian Sweet Tea Rum Cocktail
A ready-to-drink cocktail featuring sweet tea-infused rum that captures the Southern hospitality meets Hawaiian island spirit in one refreshing bottle.
Kōloa Kauaʻi Aged Rum
A premium single-barrel Hawaiian rum aged in American White Oak Barrels for a minimum of 5 years, bottled at cask strength with approximately 210 bottles per batch.
Kōloa Kauaʻi Cacao Rum
A rich rum infused with real cacao that delivers smooth chocolate notes with hints of vanilla and tropical undertones.
Kōloa Kauaʻi Coconut Rum
A smooth coconut-infused rum that captures the tropical essence of Kauaʻi with sweet coconut flavors perfectly suited for island-inspired cocktails.
Kōloa Kauaʻi Coffee Rum
A collaboration between Koloa Rum Company and Kauaʻi Coffee Company, this rum is made from raw cane sugar and features robust espresso coffee balanced with white cane sugar, delivering notes of dark chocolate, vanilla, and tropical fruit.
Kōloa Kauaʻi Dark Rum
A deeply colored rum with complex flavors of molasses, tropical fruits, and spices, showcasing the distillery’s signature copper pot still craftsmanship.
Kōloa Kauaʻi Gold Rum
A golden-aged rum developed in American White Oak barrels, delivering rich vanilla and caramel notes with a smooth, balanced finish.
Kōloa Kauaʻi Spice Rum
A vibrant spiced rum featuring a blend of tropical and warming spices that creates a bold and aromatic drinking experience.
Kōloa Kauaʻi White Rum
A clear, unaged Hawaiian rum crafted from pure cane sugar and Mount Waiʻaleʻale rainwater, offering a crisp and smooth base for cocktails.