Anchor Rose Barrel Aged Rum
Made from locally sourced natural blackstrap molasses, distilled in small batches in a copper pot still and aged for five years in bourbon whiskey barrels.
Sinister Distilling operates alongside Deluxe Brewing and the Deluxe Food Cart under one roof in Albany, Oregon, at 635 NE Water Ave. What started as a shared love of crafting something worth savoring has grown into a gathering place where great beer, bold spirits, and good food come together, with every bottle distilled in small batches carrying hands-on care and a little bit of home.
Made from locally sourced natural blackstrap molasses, distilled in small batches in a copper pot still and aged for five years in bourbon whiskey barrels.
Small-batch rum infused with real pineapple and brown sugar for a smooth, easy finish.
Hand-crafted and aged seven years in French Oak barrels, made with some of the finest grapes in Oregon’s Willamette Valley.
A clean, exceptionally smooth craft vodka distilled in small batches for a crisp, balanced finish.
Award-winning small-batch Single Malt Whiskey distilled twice in a copper whiskey pot still and aged in a single barrel for uniqueness.
Distilled in small batches from premium malted barley and carefully selected herbs and botanicals, including Juniper and Santiam hops.
Single-malt whiskey recipe with locally-sourced apple juice, brown sugar and spices to produce a flavored whiskey.