Delta Rye Whiskey
A 91-proof rye whiskey with a rye-forward profile showcasing peppery spice balanced by caramel sweetness, complemented by subtle notes of vanilla and toasted oak.
Founded in 2010 in Hillsboro, Oregon, Big Bottom Distilling is inspired by the nearby Big Bottom wilderness area near Mt. Hood and dedicated to supporting Oregon’s conservation and wildlife efforts. The distillery was originally established as a non-distilling producer of whiskeys, transitioned to full distillation in 2014-2015, was acquired by Eastside Distilling in 2017, and returned to original distiller Travis Schoney’s ownership in 2023 with a brand relaunch in 2024.
A 91-proof rye whiskey with a rye-forward profile showcasing peppery spice balanced by caramel sweetness, complemented by subtle notes of vanilla and toasted oak.
An 114.2-proof gin crafted in Hillsboro, Oregon with a robust botanical-forward profile featuring floral and citrus notes, meeting traditional Navy Strength standards.
A 91-proof bourbon featuring a complex flavor profile with sweet caramel and vanilla notes from the bourbon, balanced by dried fruit and herbal spiciness from port wine cask finishing, resulting in a smooth, long finish.
A handcrafted small-batch 91-proof gin from Hillsboro, Oregon with a botanical-forward profile featuring floral and citrus notes, named in tribute to the founder’s Citadel Class of 1991.