Apple Brandy
Pure apple mash, copper pot distilled from Fuji, Gala, Macintosh & Granny Smith apples.
Flying Leap Vineyards & Distillery - Tubac
2323 S I19 Frontage Rd, Ste 101 I, Green Valley, AZ 85614
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Flying Leap Vineyards & Distillery is a Southern Arizona winery and distillery located in Elgin, Arizona, approximately 50 miles south of Tucson in the heart of Arizona wine country. The estate features vineyards, winemaking facilities, and a full-service distillery producing artisan spirits including bourbons, brandies, vodkas, liqueurs, and moonshine. The distillery uses locally sourced ingredients including Arizona-grown grapes for vodka, Sonoran white wheat for moonshine, and organic New Mexican blue corn, with some spirits aged in charred oak casks and cask-finished with maple.
Spirits
Bourbon - Blue Corn
A dense, flavorful brick of a whiskey, aged 4 years in charred oak casks, made from blue corn sour mash.
Bourbon Whiskey - Straight
Straight bourbon made from sweet corn and sour mash.
Chicken Scratch® - Blue Corn
Unaged moonshine made from a sour mash of organic, New Mexican blue corn.
Chicken Scratch® - Sonoran White Wheat
Unaged moonshine from a sour mash of Sonoran white wheat.
Habanero Brandy Liqueur
Sweet brandy liqueur infused with spicy habanero chilies.
Lavender Brandy Liqueur
Sweet brandy liqueur, infused with lavender flowers from the estate garden.
Nachbrenner® V.S.O.P.
A 6-year VSOP Cognac-styled brandy with natural spice infusion.
Orange Brandy
Sweet brandy liqueur, infused with sweet Spanish orange peel.
Vodka - Double Distilled
Smooth, creamy, sweet mouth-feel vodka.
Vodka - Triple Distilled
Triple-distilled vodka made from Flying Leap wines.
V.S.O.P Brandy
American brandy, 6-year VSOP made from Flying Leap vineyards.
Wine Country Bourbon - Maple Infused
Maple cask finished, sweet corn sour mash bourbon aged 5 years.