Boilermaker Series Bourbon Whiskey
A premium bourbon whiskey series featuring carefully crafted small batches with exceptional flavor complexity and smooth finish.
Sugar House Distillery is Utah’s third small batch distillery, located in Salt Lake City, specializing in handcrafted, premium spirits made from locally sourced grain and molasses. Each bottle is produced using state-of-the-art hybrid stills, never chill-filtered, with no additives or artificial colors or flavors, finished with pure mountain water and meticulous small-batch craftsmanship.
A premium bourbon whiskey series featuring carefully crafted small batches with exceptional flavor complexity and smooth finish.
Classic bourbon whiskey made from locally sourced grains, barrel-aged to perfection with rich, full-bodied flavor and smooth finish.
Pre-mixed craft cocktails made entirely with Sugar House’s own spirits distilled in Salt Lake City, available in multiple flavors at select Utah liquor stores and Albertsons retail locations.
Rich, amber-colored rum made from locally sourced molasses, aged to develop complex flavors and warm character.
Single malt whisky crafted from malted barley with distinctive Mountain West character and smooth, nuanced flavor profile.
Fresh, unaged whiskey captured at peak distillation, showcasing the pure, vibrant flavors of the distillery’s proprietary mash bill before barrel maturation.
Made from 100% regionally sourced rye and barrel-aged in lightly charred new American oak, bottled at 92 proof with pure mountain water, earning Gold Medal at The Fifty Best 2019 and Silver Medals at San Francisco Spirits Competition 2019 and American Distilling Institute 2017.
Clear, unaged rum made from locally sourced molasses, offering a crisp and clean taste with subtle molasses sweetness.
A clean, pure vodka crafted from locally sourced grain with no additives, offering a smooth and refined taste profile characteristic of Sugar House’s meticulous distilling standards.