Taylor Garrett Whiskey is a distillery located in Albuquerque, New Mexico, founded by aviator Scott Feuille. They are innovators pushing the boundaries of traditional whiskey by using a proprietary, all-natural accelerated aging process that matures whiskey in just 737 minutes while delivering complex flavors and smoothness that rival conventionally aged spirits. All their spirits are handcrafted, grain-to-bottle, additive-free, and non-chill filtered.
Artisanally distilled from corn, rye, and malted barley and matured using a proprietary all-natural oak aging process, this whiskey offers uncommonly smooth notes of vanilla, caramel, and a touch of smoke leading to a spicy rye finish, all without chill filtration or additives.
A ready-to-drink take on the timeless classic bourbon cocktail, featuring premium bourbon whiskey with the right touch of sweetness, orange, and bitter flavors to preserve a bourbon-forward profile.
The bold and rugged sibling of the Bourbon, this rye uses a mash bill that highlights spice with a strong nose of vanilla and toasted maple, a hint of sweetness giving way to complex spiciness, and an exceptionally smooth finish.