619 Main St, Red River, NM 87558
Back to ExploreFound in 2018, Red River Brewery & Distillery is Red River’s first and only brewery & distillery. Nestled at 8,750’ elevation in the stunning Sangre de Cristo mountains of Red River, New Mexico, our state-of-the-art distillery produces exceptional craft spirits in small batches, using only the best ingredients, rigid quality standards and clean, cold Red River Mountain water. Our water provides unmatched purity because we aren’t downstream from anyone, and we’re one of the highest elevation distilleries in the world, which are unique benefits in the production of our award-winning spirits.
An agave spirit made from 100% organic blue agave imported from Jalisco, Mexico, and fermented and distilled at 8,750’ elevation with pure mountain water, creating an award-winning spirit unique to New Mexico that rivals tequilas produced south of the border.
A peppery, smoky, and nuanced clear agave-based spirit derived from a 300-year-old tradition in Sonora, Mexico, that is unaged and pairs well with cocktails or sipping neat.
A floral and aromatic classic sipping gin featuring piney juniper and mountain flowers, named after the three founding brothers of Red River, and earning double gold medals at The Fifty Best in both 2022 and 2024.
An award-winning craft rum made from pure cane sugar using a traditional Caribbean recipe and double-distilled, creating a uniquely nuanced flavor profile not present in any other rum due to the high elevation and mountain water.
A unique spirit created from the sotol plant, also known as the desert spoon, which grows wild across the deserts of northern Mexico and the American Southwest, following the growing popularity of agave spirits like mezcal and tequila.
An award-winning vodka with a crisp nose, lush full body, and soft mouthfeel that finishes clean and slightly sweet, derived from distilling at 8,750’ elevation with pure Red River mountain water.