Montanya Cherry Black Pepper Bitters
House-made bitters combining cherry and black pepper, adding depth and complexity to spirit-forward cocktails.
Montanya Distillers is a female-founded, female-led, certified B-Corp rum distillery located in Crested Butte, Colorado at nearly 9,000 feet elevation. Since 2008, they craft small-batch rums using Louisiana sugarcane and pure Colorado mountain snowmelt water, distilled in an alembic copper pot still. The high-altitude distilling and aging process creates smooth yet complex flavor profiles, earning 29 double gold, gold, and silver medals in international competitions.
House-made bitters combining cherry and black pepper, adding depth and complexity to spirit-forward cocktails.
House-made bitters crafted with fresh orange zest and bitter orange, delivering bold burst of citrus notes that meet baking spice for cocktails.
House-made bitters featuring cucumber and jalapeño peppers, providing a refreshing yet spicy accent for cocktails like the Cucumber Templar.
A 3-year aged rum with reddish amber color, offering tasting notes of cinnamon, red wine, honey, vanilla, port, and butterscotch at 80 proof, perfect for sipping and cocktails.
House-made bitters featuring grapefruit, offering bright citrus and slightly bitter notes to enhance cocktails.
A dark rum aged 2 years in American White Oak ex-bourbon barrels, offering complex tasting notes of red chili, coffee, caramel, vanilla, pineapple, and chocolate.
House-made bitters crafted with fresh pineapple and habanero peppers, adding a sweet and spicy dimension to cocktails.
A flavored rum made with Montanya Platino base, fresh pineapples, and fresh habaneros, creating a perfect balance of sweet tropical fruit and spicy heat ideal for cocktails with a twist.
A white rum aged approximately 1 year in American oak barrels and filtered through coconut husk charcoal, featuring notes of biscotti, cream soda, cardamom, coffee, and vanilla with a dry, spicy finish at 40% ABV.
A premium aged rum aged 4 years and finished in rye barrels, honoring the progress women have made in the world of rum as part of the distillery’s sustainable practices.