Barreled Gin
Bridging the gap between whiskey and gin, this 90 proof gin is aged in barrels to develop layered, complex flavors.
About
Located at 501 W Spruce Street in Dodge City, Kansas, Boot Hill Distillery is a craft distillery operating out of Dodge City’s historic former City Hall building. They embody a “soil to sip” philosophy, growing grain on their 5th-generation family farm in Western Kansas just 50 miles from the distillery, and craft award-winning spirits using Kansas-grown ingredients aged under the region’s hot, dry summers and bitter cold winters.
Spirits
Bourbon Whiskey
Kansas’ first soil to sip craft bourbon, made from a 51% corn, 49% wheat mash distilled from homegrown grain and aged in new charred American White Oak barrels, delivering caramel, fruit, and spice notes at 90 proof.
Gin
A New Western gin crafted from Kansas-grown grain, offering a distinctly modern and botanical-forward gin profile.
Prickly Ash Bitters
A resurrected historic recipe featuring prickly ash bark, buchu leaves, senna, coriander, and other unique botanicals, crafted as a sweet and bitter American amaro at 70 proof.
Red Eye Whiskey
A frontier-style whiskey at 80 proof created by blending bourbon new make aged in various barrels for six to 12 months, offering approachable depth and nuanced flavors.
Straight Wheat Whiskey
A 100% straight wheat whiskey crafted from high-quality hard red winter wheat grown on their Kansas farm, aged over two years in new American white oak barrels for a complex and robust spirit at 100 proof.
Vodka
Simultaneously wild and civilized, this vodka is made from homegrown Kansas grain, balancing boldness with refinement at 80 proof.
White Whiskey
A bold, youthful grain spirit with a brief oak finish, representing the distillery’s unaged or lightly aged expression.