Agave Spirits
An agave-based spirit crafted as part of the distillery’s experimental lineup beyond whiskey.
About
Nobletons Distilling House is an estate distillery in Union, Missouri, founded by Demitrius Cain in 2016 on his family’s 850-square-foot farmhouse property. As an unadulterated end-to-end distillery, they grow their own heirloom grains (including a Scottish rye varietal), malt them themselves, ferment for 48 days at low temperatures, and distill using custom Armagnac-style copper vacuum stills that boil at 82°F instead of the standard 175°F to preserve viscosity and texture. Their Ozark Highlands-certified spirits are aged in Missouri-made barrels and bottled in the region, with a history tracing back to 1836 family mash bills.
Spirits
Copper Dome Whiskey
A 100% Missouri-grown, 7-year aged blend whiskey curated by and for SEMO alumni, bottled from barrel to bottle at the distillery.
Curacao
A curaçao liqueur produced at the distillery as part of their specialty spirits collection.
Gin
A gin produced using the distillery’s estate-grown grains and signature copper still distillation process.
Planters Ozark Highlands Whiskey
A corn-rye-barley whiskey made from a family mash bill dating to 1836 (51% corn, 45% rye, 4% malted barley), certified as an Ozark Highlands spirit and aged in Missouri-made barrels.
Rum
A rum produced through the estate distilling process using the family’s signature low-temperature fermentation and distillation techniques.
Vodka
A craft vodka distilled from malted grains using the same 48-day fermentation process and copper vacuum stills.