Yahara Bay Distillers

A pre-mixed old fashioned cocktail made with Yahara Bay’s apple brandy, honeycrisp apples, and traditional bourbon, ready to drink.

A convenient pre-mixed old fashioned made with Yahara Bay’s bourbon whiskey, sugar, and bitters, offering a smooth and balanced flavor.

A ready-to-drink old fashioned cocktail crafted with Yahara Bay’s brandy, orange peel, and bitters for a classic taste.

A ready-to-drink old fashioned cocktail made with Yahara Bay’s rye whiskey, delivering a spicy and robust classic cocktail experience.

An aged bourbon whiskey that spends 4 years in American Southern white oak barrels, developing rich caramel, toffee, and spice notes.

A brandy made from Honeycrisp apples sourced from Kickapoo Orchard in Gays Mills, Wisconsin, offering sweet apple and oak flavors.

A fruity liqueur combining the flavors of apple and peach, offering a sweet and refreshing taste with tropical and orchard fruit notes.

A gin that has been mellowed in barrels, offering a smooth and rounded botanical flavor profile with hints of vanilla and oak.

A gin infused with blackberries and blueberries, offering a fruity and botanical flavor with sweet berry notes.

A bourbon distilled with a charred oak finish that imparts bold smoky and vanilla flavors with a smooth, lingering finish.

A rye whiskey aged in charred oak barrels, delivering a spicy and robust flavor profile with hints of cinnamon and dried fruit.

A spirit made with honey, offering a smooth and sweet flavor with notes of wildflower honey and warm spices.

The yellow label variant of Domeloz Honey Spirit, featuring a lighter and more delicate honey flavor profile.

The premium purple label variant of Domeloz Honey Spirit, offering a richer and more complex honey flavor with aged characteristics.

A crisp and clean gin with a dry finish, showcasing classic botanical flavors of juniper, coriander, and citrus.

A dessert liqueur inspired by apple crisp, offering sweet apple and cinnamon flavors with a creamy, dessert-like character.

A straightforward, unflavored vodka bottled at 80 proof, distilled to perfection for a clean and crisp drinking experience.

A clear cherry brandy made from Montmorency tart cherries grown in Door County, Wisconsin, with a pure cherry flavor and smooth finish.

A grain-based gin in the traditional Dutch jenever style, featuring malty and grain-forward flavors with subtle botanicals.

A floral liqueur infused with lavender, providing a soothing and aromatic flavor with hints of honey and herbs.

A bright and zesty lemon liqueur made with real lemons, offering a refreshing citrus flavor with a sweet and tart balance.

A premium rum aged in barrels, delivering notes of tropical fruit, vanilla, and spice with a smooth and complex flavor.

A vodka infused with chai spices, delivering warm flavors of cinnamon, cardamom, and ginger with a smooth and aromatic finish.

A bourbon whiskey made with V-shaped still process that creates a clean, smooth spirit with balanced grain and oak characteristics.

A spicy vodka infused with real peppers, offering a fiery kick balanced by the smoothness of the base vodka.

A unique liqueur showcasing Wisconsin heritage flavors, crafted with local ingredients for a distinctive and memorable taste.

The signature vodka from Yahara Bay, distilled from local Wisconsin grains for a smooth and versatile spirit.

A brandy crafted by Yahara Bay Distillers, aged to develop complex fruit and oak notes with a warm, smooth character.

A 2-year aged whiskey crafted from local Wisconsin grains, offering a smooth and balanced flavor profile with notes of oak and vanilla.