Bourbon
Small-batch bourbons produced in numerous flavor varieties, made using traditional bourbon distilling methods.
Mill St Distillery is a small-batch distillery located in the historic village of Utica, Ohio, specializing in the production of bourbons, ryes, brandies, and corn whiskey. The distillery features two copper stills handcrafted by the oldest coppersmith in the United States and is part of the Ohio Bourbon Trail.
Small-batch bourbons produced in numerous flavor varieties, made using traditional bourbon distilling methods.
Small-batch brandies produced with careful attention to fruit character and aging process.
Their much heralded corn whiskey, a signature spirit made with a high corn mash bill and traditional methods.
Small-batch gin produced with locally sourced botanicals and traditional gin distilling methods.
Small-batch rye spirits crafted with a focus on bold rye character and traditional distilling techniques.