Barrel Strength American Whiskey
A cask-strength whiskey aged 7 years in charred oak and bottled at 132.8 proof, offering smooth and balanced notes of caramel, sweet toffee, and toasted malt.
Griffin Claw Brewing Company has been distilling premium spirits with discretion since its inception, creating craft spirits to serve in their signature cocktails. They currently bottle whiskey in bond from single barrel batches aged five years and counting, with all spirits available at both of their Michigan locations in Birmingham and Rochester Hills.
A cask-strength whiskey aged 7 years in charred oak and bottled at 132.8 proof, offering smooth and balanced notes of caramel, sweet toffee, and toasted malt.
A Michigan apple brandy distilled from apple cider produced by their cider project Blackgrass Ciderworks, made entirely from Michigan apples.
A smooth, gluten-free vodka distilled six times from potatoes, described as round and approachable for everyday vodka drinkers.
A botanical gin distilled and infused with juniper berries, coriander, cinnamon, grapefruit zest, lemon peel, key lime zest, toasted almonds, lemongrass, and parsnip.
A spiced rum distilled from Black Pearl molasses and infused with fresh naval orange peel, sliced ginger, vanilla bean, and a proprietary blend of rum spices.
A 100-proof single barrel select bourbon aged 5 years in fresh oak barrels, distilled from Corn, Rye, Barley, and Midnight Wheat, offering notes of oak, caramel, tobacco, and vanilla.
An 80-proof whiskey combining 8-year aged charred oak 100% rye whiskey with tangy grapefruit.
A Polish-style honey liqueur infused with honey, cinnamon, clove, and allspice, aged in white oak for one year.
A golden-amber whiskey distilled from their popular Mr. BlueSky American wheat ale with coriander and grapefruit peel, aged over 4 years in lightly charred white oak barrels, offering citrus and vanilla notes.
A coffee whiskey blending ultra-premium oak barrel-aged American whiskey with equal parts cold-brewed Colombian coffee, finished with a hint of sugar and house-extracted vanilla.
A 100-proof single barrel select rye whiskey made from 100% rye malt, aged 5 years, with a subtle nose of caramel, vanilla, and a slightly spicy finish.
A pumpkin spice whiskey distilled from their acclaimed Screamin’ Pumpkin Ale, aged in charred American white oak barrels with cinnamon, allspice, nutmeg, clove, and ginger.