American Gold Whiskey
A premium whiskey currently aging, crafted with the distillery’s signature deep-spring water and select local grains.
About
Located at 1501 West Diggins St in Harvard, Illinois, Rush Creek Distilling is a craft distillery that creates authentic spirits using pure deep-spring water, select local grains, and uncompromising craftsmanship. Everything that made Harvard the dairy capital makes it the craft distilling capital, with drop by drop, batch by small batch production of spirits that takes no shortcuts.
Spirits
Barrel Rested Gin
Hand-bottled botanical gin rests in a new charred oak barrel for 30 days.
Coffee Flavored Vodka
Crafted from 100% corn-based craft vodka blended with freshly roasted and brewed locally sourced coffee beans.
Double Oak Bourbon
A distinctive bourbon that undergoes a double oak aging process, crafted with the distillery’s uncompromising craftsmanship and select local grains.
Hand-Bottled Botanical Gin
An award-winning botanical gin that has been hand-bottled since 2014.
Jalapeño Vodka
An irresistibly smooth, bold kick of jalapeño peppers.
Natural Homegrown Vodka
Real craft spirit made with pure deep-spring water, select local grains, and uncompromising craftsmanship - an uncommon full-bodied experience that takes you places.
Straight Bourbon Whiskey 16% Rye
A classic recipe for Straight Bourbon Whiskey composed of 84% corn and 16% rye grain.
Straight Bourbon Whiskey 25% Wheat
A smooth bourbon crafted with a mash bill of 75% corn and 25% wheat, using the distillery’s pure deep-spring water.
Straight Rye Whiskey 100%
A bold, pure rye whiskey crafted with 100% rye grain and the distillery’s signature deep-spring water.
Straight Rye Whiskey 58%
Our most unique expression of Straight Rye Whiskey with a mash bill composed of 58% rye grain and 42% wheat.
Trophy Whiskey
A distinguished whiskey from the distillery’s award-winning portfolio, made with uncompromising craftsmanship.
Vanilla Vodka
Carefully selected and locally harvested grain goes into our 100% corn-based craft vodka which is then gently infused with whole Madagascar Vanilla Beans.