Collier and McKeel Cinnamon Whiskey
A flavored whiskey infused with cinnamon, offering a spicier variation of their base Tennessee whiskey recipe.
About
Founded in 2009 by former Tennessee state representative Mike Williams, Collier and McKeel is a Nashville-based distillery that honors two colonial-era ancestors who were distillers in the 1800s. The distillery produces small-batch Tennessee whiskey using a mash of 70% corn, 15% rye, and 15% malted barley with limestone-filtered water from Big Richland Creek, and employs the Lincoln County Process with sugar maple charcoal filtration. The brand has earned recognition including a Wine Enthusiast Best of Year rating in 2016.
Spirits
Collier and McKeel Tennessee Whiskey
A small-batch Tennessee whiskey made from 70% corn, 15% rye, and 15% malted barley, filtered through sugar maple charcoal using the Lincoln County Process, and aged in oak barrels.
Collier and McKeel Vodka
A clean, small-batch vodka produced using their same local ingredients and distillation process.
Collier and McKeel White Dog (Moonshine)
An unaged whiskey that received a silver medal from the American Distilling Institute in 2012 in the Artisan American Spirits category.