Apple Pie Shine
Apple Moonshine infused with natural flavors.
About
White Hills Distillery is a farm distillery established in 2020 in Shelton, Connecticut, located at 278 Leavenworth Road. Founded by Dan Beardsley and Phil Hadden, who trained with industry leaders from Jim Beam and Woodford Reserve in Kentucky, the distillery operates out of a renovated horse barn and produces spirits using locally sourced ingredients including apples and peaches from their own farm.
Spirits
Blondie (Hopped Whiskey)
Distilled Belgian Ale spirit mashed at Veracious Brewing; slightly sweet grainy character from malt; aged in new toasted and charred 5-gallon oak barrels.
Blueberry Infused Vodka
Made with Jones Family Farms fresh picked blueberries grown about 1 mile from their farm.
Clark's Envy Apple Brandy
Barrel aged for at least 2 years in Calvados style of northern France; 100% apples from their own cider; light fruity flavor; no sugar added.
Connecticut Grain Bourbon
Made from grains grown on the Thrall Family Farm in Windsor, CT; aged in 5 & 15 gallon charred and toasted oak barrels; features butterscotch, caramel, brown sugar, vanilla, tobacco, and leather with a black pepper finish.
Connecticut Shoreline Rum
Made with molasses sourced from Barbados; reminiscent of rums smuggled onto the Connecticut shoreline during prohibition; fermented and distilled during heat of summer.
Connectiquila Anejo
100% blue agave spirit imported from Mexico; barrel aged 12 months to 3 years.
Connectiquila Blanco
100% blue agave spirit imported from Mexico; unaged Blanco expression.
Connectiquila Reposado
100% blue agave spirit imported from Mexico; barrel aged 6 months to a year.
Cucumber Mint Infused Vodka
Made with Stone Gardens grown cucumbers and mint from Greenfield Hills Farm in Easton.
Melon Head Shine
Melon Moonshine infused with natural flavors.
Red Head (Hopped Whiskey)
Red Irish ale distilled and barrel aged; features all the flavors of the ale from Veracious Brewing in an easy drinking smooth spirit.
Single Barrel Bourbon
2022 North American Bourbon & Whiskey Competition BEST OF SHOW winner; mash bill of 75% corn, 21% rye, 4% malted barley; aged at least 6 years; traditional caramel, cinnamon, brown sugar, vanilla with black pepper finish.
Strawberry Infused Vodka
Made with local Connecticut grown fresh picked strawberries.
White Hills Fire Shine
Cinnamon Moonshine infused with natural flavors.
White Hills Single Barrel Rye Whiskey
Exceptionally smooth with grassy sweetness from rye grain, finishing with subtle white pepper note; aged in White American oak barrels for at least 4 years.
White Hills Vodka
Quadruple distilled for a smooth velvety finish.