Dorothy Parker New York Gin
A blend of traditional and contemporary botanicals including juniper berries and elderberries, citrus, cinnamon, and hibiscus that works beautifully in both Gin & Tonics and Gin Daisy cocktails.
The New York Distilling Company builds on Brooklyn’s rich distilling history dating back to the 1700s, operating from a 3,000 sq ft distillery and event space in Bushwick, Brooklyn. Established after Prohibition ended the city’s era of over 50,000 illicit stills, they’ve created one of the nation’s premiere craft distilleries using New York-grown grains from the Finger Lakes region.
A blend of traditional and contemporary botanicals including juniper berries and elderberries, citrus, cinnamon, and hibiscus that works beautifully in both Gin & Tonics and Gin Daisy cocktails.
A fun and fanciful variation on the original achieved naturally through infusion of red and pink rose petals and crushed elderberries, offering a gently sweet flavor with a creamy finish.
Aged for 7 years and complying with the strict rules of the federal Bottled In Bond Act of 1897, this blend of Horton Heirloom and Field Race ryes can be enjoyed on its own or in cocktails.
A true heirloom rye dating back to 17th-century New York, made from rye that was started from just 10 seeds 13 years ago now grown on 200 acres in the Finger Lakes, with a 7 year age statement bottled at cask strength from 114-116 proof.
Distilled in New York using Horton Heirloom Rye and organic Field Race Rye from the Finger Lakes region, this 92-proof rye is barrel-aged for six, seven, and eight years.
A classic American Rock & Rye marrying youthful rye whiskey with rock candy sugar, sour cherries, cinnamon, and a wisp of citrus, effectively a ready-to-drink cocktail.
An original Navy Strength Gin at 57% ABV, named for the historical proof at which gunpowder could still be fired if soaked by spilled spirit, aromatic and smooth for the gin aficionado.