Del Nonno Grappa
A traditional estate grappa named “grandfather’s,” reflecting time-tested Italian distillation heritage.
Magnanini Winery is a family-owned Hudson Valley estate just 1.5 hours outside NYC that produces handcrafted wines, artisanal grappas, and sangrias entirely from grapes grown and vinified on its own vineyard grounds, honoring traditional Italian winemaking methods and a grape-to-glass philosophy that extends even to distilling the remaining pomace into estate grappas.
A traditional estate grappa named “grandfather’s,” reflecting time-tested Italian distillation heritage.
A zesty lemon-infused grappa crafted from the winery’s pomace, delivering bright citrus character.
A honey-sweetened estate grappa blending warm honey flavors with the rich essence of the vineyard’s harvest.
A citrus-forward estate grappa offering bright orange notes distilled from the winery’s own pomace.
An estate-distilled grappa infused with walnut, capturing the rich earthy aromas of the Hudson Valley harvest.