Beacon Apple Brandy
Distilled from fresh juice of locally grown, heritage apples and aged for two years in Beacon Bourbon casks, opening with a juicy snap of apple that caramelizes into richer notes of toffee, ginger and cinnamon.
A modern interpretation of classic spirits crafted in one of Beacon, New York’s downtown 19th century buildings, making them the Best Hudson Valley Distillery for three years in a row. They choose only the highest quality grains from local farms and strive to create classic spirits of unique character and depth, with a tasting room and urban production space at 10 N. Chestnut Street in Beacon, NY.
Distilled from fresh juice of locally grown, heritage apples and aged for two years in Beacon Bourbon casks, opening with a juicy snap of apple that caramelizes into richer notes of toffee, ginger and cinnamon.
Meticulously handcrafted bourbon made from New York State grains and aged for four years in premium charred white oak barrels, opening with notes of vanilla and oaky spice and finishing with hints of cinnamon, maple and dark fruit.
A show-stopping straight bourbon whiskey with a complex and nuanced flavor profile that opens with notes of vanilla, butterscotch, rye and oaky spice, then lingers on the palate with maple, dark fruit and cinnamon.
A premium bourbon whiskey offering rich, complex flavor with notes of caramel, vanilla, and oak, aged in new charred oak barrels for a smooth, full-bodied finish.
Infused with tea from Harney & Sons of Millerton, NY, this vodka offers deep and robust notes of black tea and bergamot on the palate with a crisp, dry finish.
Capturing the hyper-specific flavor of an everything bagel in a bottle, including a flavor note reminiscent of bread, perfect for a Bloody Mary or other savory cocktail.
A limited seasonal release featuring straight rye whiskey, cloves, orange and brown sugar—the ultimate fall spirit that sells out quickly every autumn.
A celebration of the Hudson Valley’s original Great Nine Partners’ Patent, infused with 9 fragrant botanicals including young juniper berries, sour orange, grapefruit, coriander, sweet almond and five other proprietary herbs.
A wheat-based spirit infused with wild herbs and wild honey from the Hudson Valley, lending a lovely nose of honey and peaches and a palate of lemon balm, raspberry and roasted root.
An exceptionally smooth vodka distilled four times from New York State Winter Wheat and filtered continuously for three days with carbonized coconut shells, delivering a deliciously clean finish.